久久亚洲国产成人影院-久久亚洲国产的中文-久久亚洲国产高清-久久亚洲国产精品-亚洲图片偷拍自拍-亚洲图色视频

USEUROPEAFRICAASIA 中文雙語Fran?ais
Lifestyle
Home / Lifestyle / Food

A pancake brings corn and berries together

Agencies | Updated: 2012-08-28 15:23

A pancake brings corn and berries together

[Photo/Agencies]

At the beginning of the summer, my farm share inundated me with bowling-ball-size cabbages for six weeks straight. I made mountains of slaw and then just started giving the cabbages away.

Now, in late summer, it's been an onslaught of sweet corn in the Northeast. Bags and bags and bags of ears, every week since July.

I like corn fine. My husband likes corn. Last year, our preschooler loved corn, too. Naturally this year she rejects it, possibly because she knows how badly I want her to help us eat the stuff.

This reluctance on her part has had one very good effect. It's forced me to expand my repertory. Now, instead of just simply boiling and buttering, or showcasing the kernels in salads and chowders, I’ve been disguising them. Corn pudding. Corn soufflé. And in this recipe, slipping the kernels into a baked corn pancake that puffs noticeably in the oven.

The pancake is similar to a recipe that ran in The Times in 1966 called David Eyre's pancake, named for a man whose fame seems to rest mainly on this tasty invention.

Related: Lazy Lover

My parents must have served that pancake at hundreds of brunches when I was growing up. If we didn't have bagels and lox, we had David Eyre’s pancake.

It not only was a cinch to make, but it also could be whipped up with pantry staples when there wasn’t much in the house and it was too cold or rainy to go shopping. It was impressive enough for company yet easy enough to throw together for the kids. We all loved it.

Here, in addition to the corn kernels I wanted to use up, I stirred in some cornmeal to highlight the corn factor. Because cornmeal can make things heavy and I feared the pancake might become too dense, I increased the number of eggs in the batter to help it rise and puff.

The first time I made this, I kept the batter ingredients to a minimum and topped it, Eyre style, with powdered sugar and lemon. It reminded me a little of spoon bread, but with a lighter texture than most. We all devoured it, even my daughter.

In this version, I mixed in a little black pepper to contrast with the sweetness of the corn, and then simmered together a speedy blackberry syrup to drizzle on top. The recipe is versatile enough to make over and over, and I'm sure it will take me through the end of corn season.

Then when fall arrives, I'll just need to figure out what to do with all the kale I'll have on hand.

I'll let you know.

The New York Times

Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349
FOLLOW US
主站蜘蛛池模板: 美女拍拍拍爽爽爽爽爽爽 | 在线天堂视频 | 国产精品成久久久久三级 | 欧美另类69xxxxx极品 | 欧美国产日韩在线播放 | 午夜宅男在线永久免费观看网 | 亚洲国产精品自在现线让你爽 | 亚洲成人福利 | 日本免费毛片在线高清看 | 免费特黄一级欧美大片在线看 | 国产三级在线视频观看 | 精品欧美高清不卡在线 | 国产精品亚洲专一区二区三区 | 真实国产乱子伦高清 | 国产成人亚洲日本精品 | 精品高清国产a毛片 | 热re66久久精品国产99热 | 美女视频黄a全部免费专区一 | 欧美成人毛片 | 久久国产精品最新一区 | 欧美高清视频在线观看 | 自拍理论片 | 欧美成人免费全部色播 | 欧美一级在线观看视频 | 久热久操 | 成人网18免费网站在线 | 黄网站色成年小说系列 | 国产成人a毛片 | 国产成人在线看 | 久久网站免费 | 久久久久国产精品免费网站 | 国产亚洲精品aaa大片 | 久草在线视频新时代视频 | 九草视频在线 | 国产99视频精品一区 | 自拍偷拍视频在线观看 | 国产精品第五页 | 国产盗摄视频 | 国产精品亚洲专区一区 | 手机看片在线播放 | 亚洲成a人在线观看 |