T-bone steak [Photo by Fan Zhen/China Daily]

There is nothing fancy about Morton's steaks. They are simply grilled meat packed with flavor and perfectly seared on the outside with a nice pink center. Despite the slab's thickness, the meat was very juicy.

Morton's is definitely a meat lover's paradise.

Finally, the desserts are just as spectacular. Warm desserts such as a souffle and hot chocolate cake need to be ordered in advance as they are made to order. Those who cannot make up their minds should choose from the large cold selection the waiter will gladly wheel around to the table.

Food aside, Morton's scores with excellent, polished service, a rare commodity in Beijing. Waiters are very patient and are more than happy to answer any queries and diners can expect to be taken care of from the first Mortini to the last bite of souffle.